HEALTHY EATS:
A TRIATHLETE’S QUEST FOR HEALTHY, NUTRITIOUS FOOD
My name is Jim Sullivan and Healthy Eats is my Personal Chef Services business. I am a recent graduate from the Culinary Arts program at the Art Institute of California, San Diego, and am accomplished in many cuisines, including Italian, French, Asian and Southwest. I am also a volunteer chef at St Vincent DePaul, which provides free meals to the homeless.
In addition to Healthy Eats, I work as a Clinical Pharmacist in the Intensive Care Unit at a teaching hospital in San Diego. I have also been competing in triathlons for the last several years and have been a top finisher in my age group.
My goal is to provide my clients with gourmet food that is well-balanced and nutritional. Most importantly I love what I do and want to share it with you.
Sincerely,
Chef Jim
